I received this recipe from a lady in my ward and I want to make it all the time it is so good! Hope you enjoy it too!
caramel:
1 cup sugar
1/4 tsp salt
1 cup light corn syrup
1/4 cup butter (use the real stuff)
2/3 cup evaporated milk
1 tsp vanilla (real not the imitation stuff)
in medium sauce pan combine everything EXCEPT vanilla. cook over low heat, stirring constantly, until syrup forms a soft to medium soft ball in cold water or if using a candy thermometer around 230 degrees F. Add vanilla, stir. let cool till warm, enjoy with sliced apples, or just eat it by the spoonful!
caramel:
1 cup sugar
1/4 tsp salt
1 cup light corn syrup
1/4 cup butter (use the real stuff)
2/3 cup evaporated milk
1 tsp vanilla (real not the imitation stuff)
in medium sauce pan combine everything EXCEPT vanilla. cook over low heat, stirring constantly, until syrup forms a soft to medium soft ball in cold water or if using a candy thermometer around 230 degrees F. Add vanilla, stir. let cool till warm, enjoy with sliced apples, or just eat it by the spoonful!
thanks for posting all your recipes! they look like so much fun! You should make a book! I would buy it!
ReplyDelete